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Da-Wen Sun
Da-Wen Sun
Members of Academia Europaea, Royal Irish Academy, Polish Academy of Sciences 孙大文:科学院院士
Bestätigte E-Mail-Adresse bei ucd.ie - Startseite
Titel
Zitiert von
Zitiert von
Jahr
Improving quality inspection of food products by computer vision––a review
T Brosnan, DW Sun
Journal of food engineering 61 (1), 3-16, 2004
14252004
Recent developments in the applications of image processing techniques for food quality evaluation
CJ Du, DW Sun
Trends in food science & technology 15 (5), 230-249, 2004
8312004
Novel methods for rapid freezing and thawing of foods–a review
B Li, DW Sun
Journal of food engineering 54 (3), 175-182, 2002
7342002
Colour measurements by computer vision for food quality control–A review
D Wu, DW Sun
Trends in food science & technology 29 (1), 5-20, 2013
7242013
Hyperspectral imaging for food quality analysis and control
DW Sun
Elsevier, 2010
6332010
Computer vision technology for food quality evaluation
DW Sun
Academic Press, 2016
6222016
Advanced applications of hyperspectral imaging technology for food quality and safety analysis and assessment: A review—Part I: Fundamentals
D Wu, DW Sun
Innovative Food Science & Emerging Technologies 19, 1-14, 2013
6032013
Inspection and grading of agricultural and food products by computer vision systems—a review
T Brosnan, DW Sun
Computers and electronics in agriculture 36 (2-3), 193-213, 2002
5842002
Near-infrared hyperspectral imaging for predicting colour, pH and tenderness of fresh beef
G ElMasry, DW Sun, P Allen
Journal of Food Engineering 110 (1), 127-140, 2012
5582012
Infrared spectroscopy for food quality analysis and control
DW Sun
Academic press, 2009
5482009
Computational fluid dynamics (CFD)–an effective and efficient design and analysis tool for the food industry: a review
T Norton, DW Sun
Trends in Food Science & Technology 17 (11), 600-620, 2006
5392006
Application of hyperspectral imaging in food safety inspection and control: a review
YZ Feng, DW Sun
Critical reviews in food science and nutrition 52 (11), 1039-1058, 2012
5242012
Principles and applications of hyperspectral imaging in quality evaluation of agro-food products: a review
G Elmasry, M Kamruzzaman, DW Sun, P Allen
Critical reviews in food science and nutrition 52 (11), 999-1023, 2012
5242012
Applications of computational fluid dynamics (CFD) in the food industry: a review
B Xia, DW Sun
Computers and electronics in agriculture 34 (1-3), 5-24, 2002
5242002
Applications of computational fluid dynamics (CFD) in the modelling and design of ventilation systems in the agricultural industry: A review
T Norton, DW Sun, J Grant, R Fallon, V Dodd
Bioresource technology 98 (12), 2386-2414, 2007
5212007
Learning techniques used in computer vision for food quality evaluation: a review
CJ Du, DW Sun
Journal of food engineering 72 (1), 39-55, 2006
5072006
Precooling techniques and applications for horticultural products—a review
T Brosnan, DW Sun
International Journal of Refrigeration 24 (2), 154-170, 2001
5062001
Water crystallization and its importance to freezing of foods: A review
H Kiani, DW Sun
Trends in Food Science & Technology 22 (8), 407-426, 2011
4952011
Innovative applications of power ultrasound during food freezing processes—a review
L Zheng, DW Sun
Trends in Food Science & Technology 17 (1), 16-23, 2006
4802006
Recent advances in the use of high pressure as an effective processing technique in the food industry
T Norton, DW Sun
Food and Bioprocess Technology 1, 2-34, 2008
4712008
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