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Margarida Palma
Margarida Palma
Food4Sustainability CoLab
Bestätigte E-Mail-Adresse bei food4sustainability.org
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Zitiert von
Zitiert von
Jahr
Genome-wide identification of Saccharomyces cerevisiae genes required for tolerance to acetic acid
NP Mira, M Palma, JF Guerreiro, I Sá-Correia
Microbial cell factories 9, 1-13, 2010
2852010
The YEASTRACT database: an upgraded information system for the analysis of gene and genomic transcription regulation in Saccharomyces cerevisiae
MC Teixeira, PT Monteiro, JF Guerreiro, JP Gonçalves, NP Mira, ...
Nucleic acids research 42 (D1), D161-D166, 2014
2832014
YEASTRACT+: a portal for cross-species comparative genomics of transcription regulation in yeasts
PT Monteiro, J Oliveira, P Pais, M Antunes, M Palma, M Cavalheiro, ...
Nucleic acids research 48 (D1), D642-D649, 2020
2002020
YEASTRACT: an upgraded database for the analysis of transcription regulatory networks in Saccharomyces cerevisiae
MC Teixeira, PT Monteiro, M Palma, C Costa, CP Godinho, P Pais, ...
Nucleic acids research 46 (D1), D348-D353, 2018
1892018
Adaptive Response and Tolerance to Acetic Acid in Saccharomyces cerevisiae and Zygosaccharomyces bailii: A Physiological Genomics Perspective
M Palma, JF Guerreiro, I Sá-Correia
Frontiers in Microbiology 9, 274, 2018
1462018
The Genome Sequence of the Highly Acetic Acid-Tolerant Zygosaccharomyces bailii-Derived Interspecies Hybrid Strain ISA1307, Isolated From a Sparkling Wine …
NP Mira, M Münsterkötter, F Dias-Valada, J Santos, M Palma, FC Roque, ...
DNA Research 21 (3), 299-313, 2014
562014
Use of Hanseniaspora guilliermondii and Hanseniaspora opuntiae to enhance the aromatic profile of beer in mixed-culture fermentation with Saccharomyces cerevisiae
N Bourbon-Melo, M Palma, MP Rocha, A Ferreira, MR Bronze, H Elias, ...
Food Microbiology 95, 103678, 2021
552021
A phylogenetic analysis of the sugar porters in hemiascomycetous yeasts
M Palma, A Goffeau, I Spencer-Martins, PV Baret
Journal of molecular microbiology and biotechnology 12 (3-4), 241-248, 2007
482007
YEASTRACT+: a portal for the exploitation of global transcription regulation and metabolic model data in yeast biotechnology and pathogenesis
MC Teixeira, R Viana, M Palma, J Oliveira, M Galocha, MN Mota, ...
Nucleic Acids Research 51 (D1), D785-D791, 2023
442023
The Zygosaccharomyces bailii transcription factor Haa1 is required for acetic acid and copper stress responses suggesting subfunctionalization of the ancestral …
M Palma, PJ Dias, FC Roque, L Luzia, JF Guerreiro, I Sá-Correia
BMC genomics 18, 1-22, 2017
382017
Identification of genes required for maximal tolerance to high-glucose concentrations, as those present in industrial alcoholic fermentation media, through a chemogenomics approach
MC Teixeira, LR Raposo, M Palma, I Sá-Correia
OMICS A Journal of Integrative Biology 14 (2), 201-210, 2010
362010
Complete utilization of the major carbon sources present in sugar beet pulp hydrolysates by the oleaginous red yeasts Rhodotorula toruloides and R. mucilaginosa
LC Martins, M Palma, A Angelov, E Nevoigt, W Liebl, I Sá-Correia
Journal of Fungi 7 (3), 215, 2021
322021
Transcriptomic Profiling of the Saccharomyces cerevisiae Response to Quinine Reveals a Glucose Limitation Response Attributable to Drug-Induced Inhibition of …
SC dos Santos, S Tenreiro, M Palma, J Becker, I Sá-Correia
Antimicrobial agents and chemotherapy 53 (12), 5213-5223, 2009
272009
Combined phylogenetic and neighbourhood analysis of the hexose transporters and glucose sensors in yeasts
M Palma, ML Seret, PV Baret
FEMS yeast research 9 (4), 526-534, 2009
272009
Impact of assimilable nitrogen availability in glucose uptake kinetics in Saccharomyces cerevisiae during alcoholic fermentation
M Palma, SC Madeira, A Mendes-Ferreira, I Sá-Correia
Microbial cell factories 11, 1-11, 2012
262012
Transcriptional profiling of Zygosaccharomyces bailii early response to acetic acid or copper stress mediated by ZbHaa1
M Antunes, M Palma, I Sá-Correia
Scientific Reports 8 (1), 14122, 2018
192018
Search for genes responsible for the remarkably high acetic acid tolerance of a Zygosaccharomyces bailii-derived interspecies hybrid strain
M Palma, FC Roque, JF Guerreiro, NP Mira, L Queiroz, I Sá-Correia
BMC genomics 16, 1-17, 2015
172015
Physiological Genomics of the Highly Weak-Acid-Tolerant Food Spoilage Yeasts of Zygosaccharomyces bailii sensu lato
M Palma, I Sá-Correia
Yeasts in Biotechnology and Human Health: Physiological Genomic Approaches …, 2019
142019
Genome sequence of the highly weak-acid-tolerant Zygosaccharomyces bailii IST302, amenable to genetic manipulations and physiological studies
M Palma, M Münsterkötter, J Peca, U Güldener, I Sa-Correia
FEMS Yeast Research 17 (4), fox025, 2017
142017
The NC Yeastract and CommunityYeastract databases to study gene and genomic transcription regulation in non-conventional yeasts
CP Godinho, M Palma, J Oliveira, MN Mota, M Antunes, MC Teixeira, ...
FEMS yeast research 21 (6), foab045, 2021
112021
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